Gourmate Pet Treat Co. Wild Caught Calamari 

High-protein, low-fat seafood treats for dogs

Get inkredible recall with this restaurant-quality calamari treat!

Made from 100% New Zealand wild-caught squid, Gourmate Wild Caught Calamari is a lean, protein-rich, omega-3 powerhouse that supports skin, joints, brain function, and overall health.

Freeze-dried to lock in its natural flavour, nutrients, and crunchy texture, this low-fat, single-ingredient treat is perfect for training, meal toppers, or just spoiling your pup!

Why choose Gourmate Calamari

• Pure and simple: made from 100% human-grade squid - no fillers, no preservatives, no additives.
• Lean and nutritious: 80% protein and only 8% fat, making it a great option for dogs on low-fat diets, including those with pancreatitis.
• Omega-3 boost: supports skin, coat, joint health, brain function, and immunity with essential fatty acids.
• Nutrient-dense: packed with zinc (for immunity), potassium (for heart health), vitamin B12 (for brain & nervous system function), and copper (for iron absorption).
• High-value training treat: snaps easily into bite-sized pieces without crumbling, making it perfect for recall training and rewards.
• Great for sensitive dogs: a single-ingredient seafood treat that’s hypoallergenic, grain-free, gluten-free, and dairy-free.

Ingredients

Squid – that’s it!

Feeding guide

Suitable as a high-value reward, training treat, or meal topper.
We recommend 3-6 calamari pieces per day as part of a balanced diet.
Always supervise your dog when feeding treats.

45g Net Weight | Soft Plastic Recyclable Packaging

A crunchy, protein-packed seafood snack your dog will love! 🐶

Proudly made in New Zealand

Gourmate Pet Treat Co. is New Zealand’s first B Corp Certified pet business, meaning they prioritise ethical, sustainable, and high-quality products. Their wild-caught squid is sourced from sustainably managed fisheries, and their factory in Ōtautahi Christchurch operates under human food-grade processing standards to ensure absolute quality.